MAKIMONO (ROLLED SUSHI)

VEGETARIAN

1. AVOCADO MAKI  (Avocado)
4.00
.................................................................................................
2. KAPPA MAKI  (Cucumber roll)
4.00
.................................................................................................
3. AVOCADO & CUCUMBER MAKI
4.50
(Avocado & Cucumber)
.................................................................................................
4. OSHINKO MAKI  (Pickles)
4.00
.................................................................................................
5. VEGGIE MAKI              
5.00
(Cucumber, Avocado, Gobo, & Pickles)
.................................................................................................
 

COOKED

6. CALIFORNIA MAKI
5.00
(Crabstick, Avocado & Cucumber)
.................................................................................................
7. FUTO MAKI
6.50
(Crabstick, Sweet Egg, Pickles &Vegetable)
.................................................................................................
8. UNAKYU MAKI  (Eel & Cucumber) 
6.50
.................................................................................................
9. UNA-AVO MAKI  (Eel & Avocado)
6.50
.................................................................................................
10. BOSTON MAKI
6.50
(Shrimp, Crabstick, Mayo, Cucumber & Lettuce)
.................................................................................................
11. MEXICAN MAKI  (Shrimp Tempura & Avocado)
6.50
.................................................................................................
12. SAM MAKI  (Shrimp, Avocado, Cucumber & Mayo)     
6.50
.................................................................................................
13. TRIANGLE MAKI
14.00
(Shrimp Tempura, Cream Cheese, Eel & Avocado)
.................................................................................................
14. SCORPION MAKI
14.00
(Shrimp, Crabstick, Eel & Cucumber)
.................................................................................................
 
UNCOOKED
15. *TEKKA MAKI  (Tuna)
5.50
.................................................................................................
16. *SAKE MAKI  (Salmon) 
5.50
.................................................................................................
17. *NEGIHAMA MAKI  (Yellowtail & Scallion)   
5.50
.................................................................................................
18. *PHILADELPHIA MAKI
6.00
 (Salmon, Cream Cheese, Cucumber & Scallion)
.................................................................................................
19. *ALASKA MAKI  (Salmon & Avocado) 
5.50
.................................................................................................
20. *TUNA AVO MAKI  (Tuna & Avocado)
5.50
.................................................................................................
21. *CALIFORNIA MAKI WITH TOBIKO
5.50
(Crabstick, Avocado, Cucumber & Tobiko)
.................................................................................................
22. *SPICY TUNA
6.00
(Tuna & Radish Sprouts with Spicy Mayo)
.................................................................................................
23. *SPICY SALMON
6.00
(Salmon& Radish Sprouts with Spicy Mayo)
.................................................................................................
24. *TEMPURA MAKI
6.50
 (Shrimp Tempura, Tobiko & Sprouts)
.................................................................................................
25. *CRUNCHY TRIO
7.50
(Spicy Tuna, Salmon, Yellowtail with Tempura Flakes)
.................................................................................................
26. *TOOTSIE ROLL
8.00
(Cooked Salmon, Scallion & Tobiko) 
.................................................................................................
27. *CATERPILLAR
14.00
(Eel, Cucumber, Avocado & Tobiko)
.................................................................................................
28. *SPIDER MAKI 
12.00
(Soft Shell Crab Tempura , Avocado, Oba &  Tobiko)
..................................................................................................
29. *LAKEWOOD MAKI 
14.00
(Shrimp Tempura, Cream Cheese, Tobiko, Tuna & Salmon)
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30. *CHRISTMAS ROLL  (Tuna & California Maki)
13.00
.................................................................................................
31. *TORCH SALMON 
13.00
(Salmon, Crabstick, Avocado & Tobiko)
.................................................................................................
32. *RAINBOW
14.00
(Tuna, White fish, Yellowtail, Salmon  & California Maki)
.................................................................................................

No Substitutions, Please

*Consuming raw or uncooked meats, seafood, shellfish, or eggs

may increase your risk of food borneillness.